Midziyo yekusanganisa vacuum murabhoritari yakakosha pakutsvaga fomura uye kugadzirwa kwemhando diki muzvizoro, mishonga uye maindasitiri emakemikari akanaka. Kuti vasarudze mudziyo unodhura uye unoshanda unoenderana nezvinodiwa zvekuyedza, vashandisi vanofanirwa kuongorora zvizere maparamita akati wandei. Zvinhu zvakakosha zvekusarudza zvakapfupikiswa seizvi zvinotevera.
1. Kuenzanisa Vhoriyamu Yekushanda
Tsanangudzo yehuwandu ndiyo inonyanya kusarudzwa. Mhando dzakajairika dzinosanganisira 1L, 2L uye 5L. Iyo reactor yegirazi ye2L ine huwandu hwakanyanya hwe emulsifying vhoriyamu ye2000ml uye huwandu hunoshanda hwe emulsifying vhoriyamu ye600ml. Vashandisi vanofanirwa kusarudza mhando zvichienderana nechiyero chenguva dzose chekuedza. Miedzo ye micro-sample inokodzera modhi ye1L, nepo kuyedzwa kwepakati-batch kakawanda kwakakodzera vhezheni ye5L, kudzivirira kusanganiswa kwakakwana kunokonzerwa nehuwandu husina kuenzana.
2. Kuchinjika kweKusimba kweZvinhu
Mafomula akasiyana ane hunhu hwakasiyana hwekusviba. Muchina wekusanganisa vacuum we2L unogona kugadzira zvinhu zvine viscosity yepamusoro ye100,000cP, uchifukidza mafuta akawanda ezuva nezuva nemakirimu. Kune zvinhu zvine viscosity yakakura senge mafuta akakora nemapastes, zvakakosha kuvandudza simba rekusanganisa uye chimiro chePTFE chekukwenya madziro kuti ive nechokwadi chekusanganiswa kwakafanana uye kudzivirira kunamira kwezvinhu uye nzvimbo dzakasara dzisina kufa.
3. Kudzora Kupisa Kushanda
Tembiricha yepamusoro yekushanda kwemuchina uyu i120°C. Yakashongedzerwa nebhavhu remafuta rinogara richipisa, huwandu hwekupisa hunogona kusvika 300°C nekunyatsoita ±0.5°C. Pakuyedza kunoda kunyunguduka kwekupisa kwakanyanya uye saponification, sisitimu yekudzora tembiricha yakazara inokosha. Kune bvunzo dziri nyore dzekubatanidza zvinotonhora, vashandisi vanogona kubvisa michina yekuwedzera yekudziyisa kuti vachengetedze mari.
4. Kugona Kushanda kweVacuum
Pombi yekuputira mvura inotonhorera inogona kuchengetedza vacuum yakagadzikana ye -0.096MPa kwemaawa makumi maviri nemana, izvo zvinobvisa mabubble emhepo zvinobudirira uye zvinovandudza kunaka kwechigadzirwa. Kugadziriswa uku kunodiwa pakuchengetedza ganda repamusoro uye emulsions dzekurapa. Kune kuyedza pasina zvinodiwa zvekupukuta, mapombi evacuum akajairwa anogona kushandiswa seimwe nzira.
5. Kukurudzira uye Kuchinjana Mhedzisiro
Chimiro chine simba rembiri chekukurunga madziro nekukwesha madziro nekukurumidza (0-30000rpm) chinoita kuti zvinhu zvipararire zvakanaka uye kuti emulsification ienderane nezvinodiwa pakuyedza kuti zvienzane nekushanda uye bhajeti.
Mukupedzisa, kusarudza kwakakodzera kunofanira kusanganisa mamiriro chaiwo ekuyedza. Vashandisi vanogona kutenga michina yekusanganisa vacuum yakakodzera murabhoritari chete nekufananidza vhoriyamu, kuramba kusimba, tembiricha uye parameter ye vacuum.
Nguva yekutumira: Nyamavhuvhu-03-2026
